Food Service Info & Policies
Food Service Documents
Information & Policies
2019-20 free and reduced application 402 downloads (Details)
Food Service - Online Payment Instructions 1010 downloads (Details)- Food Service Wellness Policy 392 downloads (Details)
- Food Services Policy 400 downloads (Details)
- Free and Reduced Priced Meals 365 downloads (Details)
- PeanutFAQ 351 downloads (Details)
- Reimbursable Breakfast 350 downloads (Details)
- School Wellness Policy Evaluation Checklist 2020 237 downloads (Details)
Understanding the Lunch Line: A Parent's Guide 2795 downloads (Details)- Vending Machines 334 downloads (Details)
- WL Meal Payment Policy 379 downloads (Details)
Food Service Information
Director: Courtney FitzSimons 765-746-0421
Payment Vendor(Revtrak): Skyward Fees/Food Service Payments
Call or e-mail if you have any comments or questions and we will help you in the best way we can!
Menus subject to change. Contact Courtney FitzSimonsor Hannah Sorrels (Administrative Assistant) 765-746-0421.
Discrimination Statement
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
(2) fax: (202) 690-7442; or
(3) email: This email address is being protected from spambots. You need JavaScript enabled to view it..
This institution is an equal opportunity provider.Food Allergies
Helpful information about food allergies may be found here. WLCSC peanut/nut allergy information is available.
Wellness
The WLCSC Wellness Committee meets as needed to develop, implement, evaluate, and update the WLCSC Wellness Policy. Please contact Courtney Fitzsimons, Food Service Director at This email address is being protected from spambots. You need JavaScript enabled to view it. or (765) 746-0421 for questions about the Wellness Policy or how to be a part of the Wellness Committee.
School Wellness Policy Evaluation Checklist 2020
